Whether your cooking style is more Martha Stewart and Jamie Oliver or better suited to following YouTube tutorials and praying for a miracle, one thing cooks of all levels and abilities can agree on is that a kitchen is a place where messiness happens. The bigger the meal, the bigger the mess, which is why we like to use disposable pans when it comes to entertaining a crowd. That, and days when we’re just not up to the soak, scrub, soak, scrub-repeat that is necessary to clean our pan.
Disposable pans are great for making multiple dishes at once. We like to keep a supply of disposablepans in the pantry for times when our meal prep begins with us realizing that all the containers we need are currently in the fridge or freezer holding other meals. Don’t throw out that mac and cheese you’re saving. Instead, use a disposable pan.
We also like disposable pans for times when we need to bring a dish to a group event. Worried you won’t get your expensive container or pot back from the potluck at your office? Disposable pan to the rescue! Want to send leftovers home with a friend who may not remember to return your dish? You guessed it — disposable pans! Whether you’re CWT (cooking while traveling) and don’t have access to your own dishes, want to skip the messy cleanup, or you’re trying to avoid losing your expensive containers, disposable pans are one of our favorite secret weapons in the kitchen. |
